EMPLOYER
Leonardo Hotel Middlesbrough
LOCATION
Fry Street, Middlesbrough TS1 1JH
ABOUT THE ROLE
• Support the smooth running of the hotel kitchen and its objectives.
• Work with the kitchen team to create memorable moments for guests.
• Follow company and hotel-specific service standards.
• Collaborate closely with other hotel departments.
• Support the Head Chef and help keep kitchen operations running smoothly.
• Work effectively in a busy kitchen environment.
• Help deliver excellent food and service while meeting guest expectations.
REQUIREMENTS
• Love working in a kitchen environment as part of a team of chefs.
• Willingness to learn, adapt and work to high food standards.
• Passion for your working area and responsibilities.
• Willingness to step up when required.
• Excellent attention to detail.
• Ability to work under pressure.
CAREER DEVELOPMENT
• Junior Chef Programme to develop skills and progress your career.
• Ongoing job-related training programmes.
• Clear progression opportunities.
• Learning Bites training.
• “Come Join Us Guest Care” training.
• Wellbeing webinars.
• Practical training and ongoing support.
BENEFITS
• Special rates on Leonardo Hotel rooms across the UK and Europe.
• Company-wide recognition scheme with vouchers for high street shops.
• Talent referral scheme.
• Thank You Week activities.
• Wellbeing Calendar.
COMPANY CULTURE
• Leonardo Hotels promotes a workplace where individuals are welcomed, valued and respected regardless of background, identity or lived experience.
• The company aims to create a sense of belonging and ensure employees feel seen, heard and empowered.
To apply, click here
For updates on the latest roles please follow our sister page the Farnton Times on Facebook: https://www.facebook.com/FarntonTimes/