JOB NEWS: The Lamp Room is hiring a Chef De Partie in Seaham on a Temp to perm basis.
Job Overview
Chef De Partie
Employer: The Lamp Room
Location: 20 North Terrace, Seaham SR7 7EU
Job Type: Temp to perm
Working Hours: 38–48 hours per week, 5 days over 7, including weekends
Start Date: Immediate
Salary & Benefits
Salary: From £14 an hour, depending on experience
Benefits include:
- Discounted or free food
- On-site parking
- Opportunity for the role to become ongoing/permanent for the right candidate
- Busy and varied kitchen environment
Key Responsibilities
- Work as part of a busy kitchen team
- Help deliver consistently high-quality food across breakfast, lunch and evening services
- Carry out food preparation and cooking duties
- Maintain consistent standards during busy service periods
- Work cleanly and efficiently
- Maintain high standards of food hygiene and cleanliness
- Work effectively as part of the kitchen team
Requirements
- Previous experience as a Chef de Partie or in a similar kitchen role
- Confidence working in a busy service environment
- Good food preparation and cooking skills
- Ability to work cleanly, efficiently and consistently
- Ability to work under pressure
- Reliability and punctuality
- Pride in maintaining high standards of food hygiene and cleanliness
- Positive team-player attitude
- Availability to work weekends
About The Role
The Lamp Room in Seaham is recruiting an experienced and reliable Chef De Partie for an immediate start.
The successful candidate will join a busy kitchen team and help deliver high-quality food across breakfast, lunch and evening services.
The position is initially being offered as temporary staffing cover, with the potential to become an ongoing or permanent position for the right person.
The role offers 38–48 hours per week, working 5 days over 7 and including weekends. Pay starts from £14 per hour, depending on experience.
The Lamp Room is looking for someone who is confident in a busy kitchen environment, has strong food preparation and cooking skills and can maintain high standards while working under pressure.
The successful applicant should also be reliable, punctual, clean and efficient, with a positive approach to teamwork and a strong commitment to food hygiene and cleanliness.
Source
The Lamp Room / Indeed
To apply, click here
Applicants are asked to send their CV and a brief message outlining their experience and availability.
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